Chipotle Chicken Asada Tacos

on

I made this one up out of the blue, and it turned out to be really tasty.

image

Put the following ingredients through a food processor:
3 garlic cloves
1/2 an onion
3 chipotle adobo peppers
1/2 cup soy sauce
Juice of 2 limes
1 tsp oregano
1 tsp cumin

image

Butterfly and marinate 2 1/2 lbs. chicken breast in this mixture for about an hour.

image

Grill the chicken on medium heat.

image

Serve sliced, on tortillas, with my salsa slaw (3 cups shredded cabbage, 1/2 cup chopped cilantro, 1 cup salsa, 2 tbsps sour cream).

Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s