Dinner Tonight: Grilled Rockfish BLT’s

This dinner was too good not to share. I’ll post the exact recipe once our internet decides to work again, but it’s relatively simple, and crazy delicious.

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Grilled black rockfish fillets with avocado, arugula, tomato, Old Bay mayo and Hempler’s bacon on grilled pugliese.
Boom! Eat it!
Seriously, eat it. It’s awesome.

6 Comments Add yours

  1. natasha says:

    Looks very tempting…

  2. smokeybill says:

    Reblogged this on Smokey Bill's Backyard Grill and commented:
    I love rock fish – never thought of pairing it with BLT and avacado but I certainly will in the fiture!

    1. Brian says:

      It’s a great combo! Give it a try!

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